Tuesday, February 3, 2015

Raw Beet Sashimi

Aloha Everyone,

Today was a beautiful day. I got to create this beautiful dish with beets. There are things that I do miss that I used to eat, flavors, not animals, so making plant based versions of those favorites is always exciting..especially when the flavor is on point. Hope you enjoy this recipe. I had a woman in my class tell me tonight that I was responsible for her now loving  beets. Cheeehooooo

               Raw Beet Sashimi

🌱3 medium beets, sliced thin using a mandolin 
🌱Lemon zest of 1 lemon
🌱Juice of 1 lemon
🌱1 tablespoon of grated ginger 
🌱3 tablespoons tamari 
🌱3 tablespoons sesame oil
🌱1-2 tablespoons agave
🌱3 tablespoons Life Foods Furikake
🌱1/4 cup diced green onions

Place all ingredients into a bowl and throughly coats beets. They soften as they marinate. Let marinate for 1 hour in fridge. Garnish with green onions. Serve and enjoy with loved ones.

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